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 Meat & Poultry
 Fish
 Cooked/Cured Meats
 Shellfish
 Prepared Foods
 Fruit & Veg
 Cheese
 Ingredients
 Non Food
Cooked & Cured Meats

Cooked & Cured Meats

Synpac’s extensive knowledge and experience gained through partnerships with meat and bacon processors has allowed the company to become a trusted high quality supplier throughout the UK. Synpac’s comprehensive range of vacuum bags and pouches are specifically designed to extend the shelf life of the product and visually enhance the customer awareness of your products.

  • Bags and pouches suitable for all types of cured products; including sliced and cooked meats, whole cooked gammons and sliced bacon
  • Immediate delivery from a large range of stock sizes - view stock list
  • Superior oxygen, moisture and gas barriers to preserve flavour and extend shelf life
  • Complete range of film widths and thicknesses on stock to produce bespoke sizes quickly and efficiently
  • Excellent sealability and mechanical strength – even through contamination
  • Clear and gold pouches can be drawn from stock or manufactured to meet your specific size
  • Tubular bag and side weld bag construction available with and without euro hole
  • White “parchment” effect pouches designed to reflect the handcrafted, artisan product
  • Printed designs from a single one colour EC identification to high impact graphics for enhanced presentation
  • Films for high speed thermoforming and flow pack machines
  • Our products meet all relevant EU and FDA Food Contact Regulations

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  • Registered in England 1795597